Biscoff Cookie Butter Cheesecake!

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My Biscoff Cookie Butter Cheesecake has a crunchy Biscoff cookie crust, cheesecake made with Biscoff cookie butter spread, and homemade whipped cream! It’s cookie butter heaven!

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Make the crust by crushing Biscoff cookies and butter in a blender or food processor, then pressing firmly into a springform pan. 

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For the filling whip together cream cheese, cookie butter, powdered sugar, and homemade whipped cream. Spread on top of the crust and refrigerate overnight.

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Top with whipped cream swirls, melted cookie butter, and Biscoff cookie crumbs! 

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For the full recipe visit justtherecipeblog.com!

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