Ham and Cheese Sliders!

You’ll love these easy Ham and Cheese Sliders with the crazy good combination of ham and Swiss cheese on Hawaiian Sweet Rolls and topped with a buttery, dijon, poppy seed glaze. Perfect appetizer or easy dinner!

Ingredients

  • 1 pkg. King’s Hawiian Sweet Rolls, 12 count
  • 8oz. sliced ham deli meat
  • 6 slices Swiss cheese
  • ¼ C. butter, melted
  • 1 Tbsp. dijon mustard
  • 1 tsp. Worcestershire sauce
  • 1 tsp. onion powder
  • 1 Tbsp. poppy seeds

Directions

  • Preheat oven to 350℉. Mix together melted butter, dijon, Worcestershire sauce, onion powder, and poppy seeds and set aside. Cut the tops off the rolls, all in one piece, then place the bottoms in a greased 9″x13″ pan.
  • Layer the rolls evenly with ham slices, then Swiss cheese slices.
  • Place the tops of the rolls on top of the cheese. Brush or pour on the melted butter mixture evenly.
  • Bake Ham and Cheese Sliders for 20-22 minutes or until the tops of the rolls start to brown. Slice into sandwiches and serve warm!

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Super Easy “Ranch” Burgers!

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