Peanut Butter Cup Cookies!

These Peanut Butter Cup Cookies put a delicious spin on a classic peanut butter cookie! They’re so yummy! I also have a good chocolate chip cookie recipe if you’re looking for more of a classic!

Ingredients

• 1 C. butter, softened
• ⅔ C. creamy peanut butter
• 1 C. sugar
• 1 C. packed brown sugar
• 2 eggs
• 2 tsp. vanilla extract
• 2¼ C. all purpose flour
• 1 tsp. baking soda
• ½ tsp. salt
• 2 C. chocolate chips
• 2 C. chopped peanut butter cups (10.5oz. bag)

Directions

1. Preheat oven to 350℉. Chop up peanut butter cups (I like using a chopper like this)
2. In a bowl, stir together flour, baking soda, and salt. Set aside.
3. In the bowl of a stand mixer, cream softened butter, peanut butter, and sugars on medium speed until light and fluffy. Approximately 3-4 minutes.
4. Add in eggs and vanilla and mix until well combined.
5. Add the dry ingredients to the wet ingredients a little at a time. When the dough is fully combined, stir in chocolate chips and peanut butter cups.
6. Scoop in 1 inch balls onto an ungreased cookie sheet. Bake for 11-13 minutes.
7. Yields about 4.5-5 dozen peanut butter cup cookies! They’re so good!